Kansi, Guduchi, Mulethi, Vavindang, Bhringraj, Sharpunkha, Arjuna, and other herbs like Chirayata, Makoi, and Bhumiamla are important components in Ayurvedic medicine. These plants are revered for their therapeutic properties, helping to balance the body's doshas and improve overall health. They are used to treat a wide range of conditions, including digestive issues, respiratory problems, skin disorders, and inflammation. Additionally, herbs like Amla, Triphala, and Sea Buckthorn are rich in antioxidants and support immune function. This diverse collection of plants is integral to promoting wellness and longevity in traditional healing practices.

These herbs provide numerous health benefits, including boosting immunity, improving digestion, and enhancing liver function. They help in detoxification, reducing inflammation, and managing conditions like stress, skin issues, and respiratory ailments. Adaptogenic herbs like Guduchi and Ashwagandha aid in stress relief and energy boosting. Many of them, such as Amla, Triphala, and Sea Buckthorn, are packed with antioxidants, promoting anti-aging effects. Additionally, they support heart health, improve circulation, and aid in managing blood sugar levels.

These herbs are used in various Ayurvedic formulations like powders, capsules, and teas to support digestion, boost immunity, and detoxify the body. They are commonly used to treat ailments such as stress, skin disorders, and inflammation. Herbs like Arjuna and Guduchi are often used to promote heart health and improve circulation. Some, like Triphala and Amla, are also used in beauty products for their antioxidant and skin-enhancing properties.